Tater Tot Breakfast Casserole
Equipment
- 1 9 x 13 casserole dish
Ingredients
- 1 30-32 oz bag frozen tater tots
- 16 oz diced ham
- 1 ½ c shredded cheese
- 8 large eggs
- ½ c milk
- 1 c sour cream
- ½ tsp salt
- ½ tsp pepper
- ½ tsp garlic powder
- ½ tsp onion powder
Instructions
- Preheat oven to 375 degrees. Spray a 9x13 inch baking dish with non-stick cooking spray.
- Place the tater tots, diced ham, 1 Cup of cheddar, and 1 Cup of mozzarella into the baking dish. Toss with your hands to combine.
- In a large bowl whisk together the eggs, milk, sour cream, seasonings, and hot sauce if using.
- Pour the egg mixture over the tater tot mixture in prepared pan.
- Bake in preheated oven for 45 minutes, until golden brown. Top with remaining 1/2 Cup of cheese and return to oven for 5 more minutes until melted.