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Boston Creme Doughnut Holes

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Print Recipe

Boston Creme Doughnut Holes

These doughnut holes are "semi homemade" so they are super easy to make!
Print Recipe
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Breakfast, Dessert

Ingredients
  

  • 1 container Pillsbury Grands flaky layer biscuits
  • 1 box JELLO instant vanilla pudding
  • chocolate almond bark (½ cup when melted)
  • oil for frying

Instructions
 

  • Cut each biscuit into four pieces and roll each piece into a ball.
  • Fry them up in batches of 4, making sure to turn them so they fry evenly.
  • Make the vanilla pudding according to the instructions and set aside.
  • Melt the chocolate according to the product instructions and set aside.
  • Fill them with some of the vanilla pudding and then drizzle them with some of the melted chocolate.
Keyword boston creme, donut, doughnut
Sponsored links: Log House Chocolate Flavored Almond Bark 24 oz Package | Wilton 404-304 Professsional Decorating Bag, 16-Inch

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About

During the social distancing, self-isolation, and quarantine caused by the Coronovirus and Covid-19, we found ourselves baking much more to pass the time. I’m also a web designer and I thought the term Bunker Baking seemed apropos. This is a work in progress, so please feel free to use the contact form to submit recipes you’d like added to the site. 

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