Spinach Alfredo Sauce

Alfredo Sauce with Spinach

Spinach Alfredo Sauce

Serve as a side dish with chicken or use the sauce as a dip for breadsticks.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course dinner, Sauces, Side Dish
Cuisine Italian
Servings 5 people


  • ½ c butter
  • ¾ c thawed frozen chopped spinach
  • 1 pint heavy whipping cream
  • 3 tbsp cream cheese
  • 1 c grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 pinch salt and ground black pepper to taste


  • Heat butter in a saucepan over low heat; cook spinach in the melted butter until warmed, about 1 minute. Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, about 5 minutes.
  • Fold Parmesan cheese and garlic powder into spinach mixture; season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.
Keyword alfredo, spinach

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